We welcome you to prepare a gourmet meal in a traditional Lappish hut ”Kota,” with the help of the hostesses. The secrets of cooking on the open flame are revealed at Hut. In the age-old tradition of Kuusamo, salmon and other local products in season are cooked into a delicious 3-course meal. This Finnish gourmet meal will be eaten in the warm glow of the Kota fireplace. The meal ends with stories about life in North-East Finland told by your hostesses over a cup of aromatic campfire coffee.